CHANNA DHAL . PAPAD CURRY(KOOTU) AND KAJU KATRI'S SISTER

In tamil we called it as "Appalam poo kootu".In goes well with karakuzhambhu.



INGREDIENTS:

Fried papad - 6(If big make it into 4pieces)

Channa Dhal -1cup

Potato - 1 medium

Tumeric - 1/4tsp

Chilli powder - 1/2tsp(optional)

Salt- As per taste

SEASIONING:

Mustard
Broken urad dhal
Curry leaves
Hing
Dried red chilli - 1 big


METHOD:

Boil potato and channa dhal with little Tumeric, chilli.powder&salt in water.

Make boiled potato into medium size bits ,allow the mixture to cook for some time till it becomes little thick,now add the fried papads.

Finally add Seasioning and stir well...off the stove.



Now i like to share KAJU KATRI'S SISTER:))

My Niece b'day is on 16th Dec.As they are coming here to celebrate her b'day.So i thought let me prepare 2 sweets.

First one was Jamun,which has come well..Second was Kaju katri.After seeing in Prema's and Pooja's i got more enthu to try soon...I ended up in Kaju Katri's sister..

Finally taste is very good and it is like cashew burfi...