I have tasted Mexican dish after my marriage in Bangalore for the first time.To be frank i can say that i didn't go crazy on it at the first attempt.Later, after coming here i had many times.
And now it has become one among my favourite dishes..Who can say no to TACO BELL..right???
Slowly i started preparing at home sometimes.One good thing i like in this dishes is easy and can be prepared in short time.
Flour tortillas, warmed-4 4 inch
Vegetable oil -2tsp
Onion, chopped -1/2
Red bell pepper, chopped -1/2
Minced garlic -3 tsp
Black beans, rinsed and drained -2cans(15ounce each)(i used dried one here)
Jalapeno peppers -1/2
Cream cheese - few
Salt- as per taste
Chopped fresh cilantro -1/2cup
Green chillies-2 small(optional)
If you are going to use dried one, soak it over night,boil and drain it..
Heat the oil, cook the onion, red bell pepper, garlic and jalapenos until soft, about 3 minutes.
Grind few boiled beans into paste and added along with the above ingredients
Pour in beans and cook another 3 to 5 minutes.
Add cream cheese, cilantro and salt.
Cook until cheese melts.
Click here for ":HOW TO WRAP A BURRITO"
Spoon bean mixture down the center of each flour tortilla. Roll up